How do you prepare Grilled Chicken and Mango Skewers?

 #### How to Prepare Grilled Chicken and Mango Skewers

To prepare grilled chicken and mango skewers, you can follow these general steps:

1. **Marinate the chicken**: In a bowl or zip-top bag, whisk together olive oil, lime juice, lime zest, chili powder, cayenne, salt, and sugar. Add the chicken and mangoes to the marinade, stirring gently to coat them. Cover and refrigerate for 2-4 hours.

2. **Prepare the grill**: Preheat the grill to medium heat. If you're using wooden skewers, soak them in water for 20-30 minutes before using to prevent burning.

3. **Thread the skewers**: Alternately thread the marinated chicken and mango onto metal or soaked wooden skewers. You can also add vegetables like bell peppers and onions if desired.

4. **Grill the skewers**: Place the skewers on the grill, covering them if possible, and cook over medium heat or broil 4 inches from the heat until the chicken is no longer pink, turning occasionally. This usually takes about 10-12 minutes.

5. **Serve**: Once the chicken is cooked through and the mangoes are slightly charred, remove the skewers from the grill. Serve the grilled chicken and mango skewers with your choice of sides, such as corn mixture, rice, or grilled vegetables.

Remember to adjust the cooking time and heat level based on your grill and personal preference. Enjoy your delicious grilled chicken and mango skewers!

Note: It's always a good idea to refer to the specific recipe you're using for detailed instructions and ingredient measurements.